These Chicken Wings that we made for the Super Bowl were quick, easy and delicious. This recipe is keto friendly, low carb and great for any party, game day or post quarantine large gathering. Hahahhahahahaa
Super Bowl Chicken Wings
Ingredients
10 lbs. chicken wings
2 tbsp. salt
2 tbsp. pepper
2 tbsp. onion powder plus and additional ½ tsp for wing sauce
2 tbsp. garlic powder plus and additional ½ tsp for wing sauce
2 tbsp. chili powder
2 tbsp. paprika
2 tbsp. lemon pepper seasoning plus and additional 1 1/2 tsp for wing sauce
4 oz. butter
½ cup hot sauce
Directions
Season your chicken wings with salt, pepper, onion powder, garlic powder, chili powder, paprika, and lemon pepper seasoning. Heat up your cooking oil and drop in your wings for 10-15 minutes depending on your level of crispiness. Pull wings and let drain of oil. For the sauce add butter to a sauce pan and melt over medium heat. Add hot sauce, onion powder, garlic powder and lemon pepper seasoning. Continue to mix until sauce comes to a low boil 30 seconds to 1 min. Remove from heat and pour over wings and toss.
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