How to Make Best Keto Chocolate Lava Cakes Recipe| Easy Keto Recepie

How to Make Best Keto Chocolate Lava Cakes Recipe| Easy Keto Recepie
A deliciously decadent low carb chocolate lava cake with a gooey centre. Only 5 ingredients! This easy molten chocolate cake is Keto, sugar free and diabetic-friendly.

It’s a lava cake! But that name doesn’t do it justice. It’s a warm, gooey, sweet, fluffy, molten cool lava cake. It’s insanely simple to make and only has 4g of net carbs for the entire little cake. 4G OF CARBS! Considering this unheard of number, I added a scoop of vanilla Breyer’s carb-smart ice cream (4g of carbs per ½ cup, which is about a large scoop – see nutrition label on the side) to create something like an icy cool lava cake. When you flip it onto a plate and crack it open, the slightly molten center and the melting ice cream underneath join together and create the king of keto desserts! The entire cake has a soft, fluffy and super moist texture- owing to the fact that it’s flourless and gluten-free. It will definitely satisfy anyone’s sweet tooth if it satisfied mine!

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