Oh yes, it’s true! A gluten-free, nut-free keto chocolate cake recipe that’s soft, moist, light and just delicious. These were gone in minutes at our house. This cake uses coconut flour to give the cakes a little body–perfect for those who can’t use almond flour. Now you can have Keto Chocolate Cake, and eat it too!
Recipe here: https://twosleevers.com/gluten-free-nut-free-keto-chocolate-cake/
For more Keto recipes, pick up a copy of my Keto Cookbook here:
If you already have a copy, I’d love for you to leave a review!
As an Amazon Affiliate, I earn from qualifying purchases.
Music Licensed by Audiohero