This Flank Steak recipe is keto friendly, low carb and super easy to make.
1 lb of flank steak
1 tsp Salt
1 tsp Pepper
3 cloves Garlic
1 tbsp. Soy Sauce
2 tbsp. Lemon Juice
1 tbsp. Dijon Mustard
1 tbsp. BBQ Rub
1 tsp Olive OIl
Add your steak to a bowl and season with the salt, pepper, chopped garlic, soy sauce, lemon juice, Dijon mustard, BBQ rub and olive oil. Rub all the ingredients into the meat and place in the refrigerator to marinate for at least an hour. After marinating place the steak on a baking tray on a raised rack with foil underneath for easy clean up. Preheat the oven to broil on high for 10 mins. Place the steak in the oven on the highest rack under the broiler and cook for 6-8 minutes. Flip the flank steak over and cook for another 6-8 minutes. Remove it from the oven and let rest for 10 mins. Slice against the grain and enjoy.
#keto #flanksteak #cookingwiththatown2
Thank you for watching!!! Please Like, Share and Subscribe. Please feel free to follow us on
Banner and Intro by @editsbyoni