Slow Cooker Fish Chowder
1 Tblsp butter
1/2 onion
2 cups milk (I use almond!)
1 cup Ranch dressing
1 pound frozen broccoli
2 cups cheese
1/4 tsp garlic powder
1 1/2 pounds white fish
Saute the onion in butter. Mix all ingredients in the slow cooker and place fish on top. Cook on high for 2 hours. When fish is white and flaking, mix chowder together and serve!
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