🍜 Save Money on Keto & Make Your Own Kelp Noodles | Best Low Carb Keto Noodle Substitute & Recipe

Here’s one way to save money on the keto diet! Make your own keto kelp noodles!

Kelp noodles are a favourite in the Asian keto community because its texture is just like glass noodles! Perfect for Korean Japchae, noodle soups, and so much more! The possibilities are endless!

In this video, learn how to make kelp noodles from scratch, how to store it, and how to soften it.

WHERE TO BUY:
Organic Kelp Powder 1lb
https://amzn.to/34WeQzw

Pure Sodium Alginate – Food Grade, 4 OZ
https://amzn.to/3x4WUi2

Pure Sodium Alginate – Food Grade, 16 OZ
https://amzn.to/2RtBvjs

100% Pure & Dairy Free Calcium Lactate 9 OZ
https://amzn.to/3fZhLxF

PURE Calcium Chloride (1 lb) Food Safe, For Wine Making, Home Brew, & Cheese Making
https://amzn.to/3iouFqD

ANOTHER RECIPE USING KELP POWDER:
Crispy Korean Seaweed Chips | Costco Copycat Gim-bugak 김부각
https://youtu.be/NxW5HMWzhQ4

CHAPTERS
0:00 Intro
0:20 Sea Tangle Noodles vs. Kelp Noodles
1:23 What is molecular gastronomy?
1:39 Health benefits of kelp
2:04 About Sodium Alginate
2:15 About calcium chloride and calcium lactate
2:33 Kelp mixture recipe
3:18 Calcium bath recipe: calcium chloride vs calcium lactate
6:09 How to store kelp noodles
6:33 How to soften kelp noodles

#ketonoodle #kelpnoodle #Keto

Leave a Comment